A bountiful table depicting an Italian market, featuring

• The Foods of Italy cookbook
• Ingredients for a five-course Italian feast for eight, starting with Antipasta and ending with desert and espresso
• Exquisite serving pieces for each course made of fine, hand painted imported Italian pottery and other accessories
• Culinary necessities including a pasta maker and an Italian coffee make
• All presented on a beautiful April Cornell tablecloth with coordinating napkins and hand-painted ceramic napkin rings

FOOD PRODUCTS

• Antipasta ingredients: salami, baguette, artichokes, olives, nuts, roasted peppers
• Pasta course: Canelli beans, herbs, San Marzano tomatoes, sundried tomatoes, oregano, Sicilian grey salt, anchovy paste, tomato paste and pasta
• Salad course: Fine olive oil and aged balsamic vinegar
• Cheese course: Various imported Italian cheeses
• Desert course: Chocolate hazelnut cake presented on a beautiful cake plate. Café Illy Espresso
• Fine Italian wine for each course

ACCESSORIES

• April Cornell cloth 72” x 108” with 8 coordinating napkins (with two extra), 8 hand painted Italian ceramic chargers and 8 hand painted ceramic napkin rings
• Centerpiece of ceramic pot with live olive tree
• Votives
• Platter for antipasta
• Pasta maker
• Salad bowl
• Cake plate and pan
• Cheese board
• 8 wine glasses (plus 2 extra)
• Cookbook
• Cheese grater
• Pitcher
• Italian music CDs
• And, of course, a market basket to carry everything home

Value: $1600

Transport yourself to France with a "getaway-a-deux" to the Oregon Wine Country and bring a touch of it home to enjoy.

Package for two includes:

• 2-night-stay at the Winery Lofts, operated by Ken Wright Cellars Vineyards in Carlton, OR
• Gift Certificate for "Cuvee," French cuisine dining in Carlton
• 2 bottles of Anne Amie wine (Pinot Noir & Pinot Gris) in decorative box with Anne Amie baseball-style cap
• Gift Certificate for "Lulu," Garden Treasures from the South of France, in Carlton
• Wine, t-shirt & hat from Tyrus Evan Winery
• Yamhill-Carlton hat and wine country map
• Catered picnic lunch, complete with basket, to enjoy on the way to Carlton

Additional Table Items:

• “The French Laundry” Cookbook
• Decorative Eiffel Tower glass dipping oil bottle
• Guy Buffett Original Painting
• Bottle of Dom Perignon Champagne with 2 champagne flutes
• Moet Chandon professional waiter’s apron from the Chandon cellars in Epernay, France
• Linen napkins, napkin rings, and matching small tray from Paris
• Cheese board, knife, and wine opener
• Bamboo cheese board and Swissmar Knife along with a bottle of Pouilly-Fuisse wine from The Newport Avenue Market
• Folk art dog statue with "Bonjour" sign for your garden or home

Value: $1900

A Mexican Fiesta awaits you and at this fiesta you will enjoy:

• Dinner for four at BALTAZAR’S in Bend
• “Margaritaville” Frozen Concoction Maker. Margaritaville is anywhere you want it to be, the combination of shaved ice and the blended ingredients will create your own little piece of paradise under the tiki bar in your own backyard or on the beach in your own little harbor.

The maker includes:

• Ice shaving motor
• Blending motor
• Ice reservoir
• 36 ounces glass pitcher
• Automated or manual settings
• Cutting board, lime tray and salt rimming tray.

Complete dinner service for four, includes:

• 4 terra cotta colored with multi-colored border dinner plates
• 4 terra cotta colored with multi-colored border soup/salad bowls
• 4 spiced mustard colored bread/salad plates
• 4 multi-colored water goblets
• 4 multi-colored margarita glasses
• 8 color coordinated colored napkins
• 4 napkin rings
• 4 color coordinated woven placemats
• Ceramic chips & salsa service
• Chips & salsa
• 1.75 liter bottle of Jose Cuervo Especial tequila
• Margarita mix & salt

Value $650